FOR THOSE WHO LIVE AND BREATHE HOSPITALITY, AN EXTRAORDINARY JOURNEY AWAITS
Where passion meets paradise
Grace in every gesture, care in every detail
At Vila Joya, being part of our team means more than just a job, it’s becoming part of a passionate community of professionals who care deeply about what they do. The work is demanding, but it’s equally rewarding. You’ll have the chance to learn from the best in a dynamic environment that challenges you to grow every day. While the expectations are high, the opportunity to be part of something truly special, surrounded by the stunning beauty of the Algarve, makes every effort worthwhile.
Join us, and be a key part of a team where hard work is matched by the satisfaction of excellence.
Our kitchens
Vila Joya’s kitchen team is an international and collaborative crew responsible for breakfast, lunch, and dinner at our two-Michelin-star restaurant, as well as poolside dining and our beach shack.
With chefs from diverse culinary backgrounds and all levels of experience, this dynamic environment offers endless opportunities to develop your craft. Under the guidance of several senior chefs, each with their own areas of expertise, you’ll refine your skills in fine dining, casual fare, and pastry arts, contributing to our renowned gastronomic excellence.
Led by Chef Dieter Koschina, and head Chef Stefan Langmann, our two-Michelin-star restaurant delivers an exclusive experience with a daily evolving menu. Catering to 20 guests for lunch and 30 for dinner, we invite both house and outside guests to indulge in the highest standards of culinary artistry.
the service, bar and sommeliers
Food and Beverage
Vila Joya’s front-of-house team embodies the spirit of excellence, with decades of service experience evolving each year to reflect modern times while honoring traditional service etiquette.
Whether in the fine dining restaurant, poolside, or beach shack, our devoted service staff, sommeliers, and bartenders work together to create memorable guest experiences.
From expertly pairing wines to crafting signature cocktails, every team member ensures flawless service, bringing passion, professionalism, and attention to detail to each interaction, maintaining the magic Vila Joya is renowned for.
the reception
Our front of house
The front office team at Vila Joya manages a wide range of administrative duties, from handling suite and room bookings to coordinating reservations for our restaurants and spa.
These dynamic roles include providing concierge and bespoke services tailored to each guest’s needs. With unique challenges and opportunities for problem-solving, the front office offers a fast-paced, ever-changing environment where adaptability and attention to detail are key.
Joining this team means being at the forefront of creating seamless, personalized experiences for every guest.
housekeeping, laundry, maintenance & garden
The back of the house
Vila Joya’s housekeeping team is composed of long-standing, dedicated professionals who ensure that every aspect of the property reflects the highest standards of luxury and comfort. Special care and attention to detail are essential, as no two rooms are the same — each features its own unique design and décor.
This team, including laundry and maintenance, works tirelessly behind the scenes to deliver a flawless experience for our guests, from impeccably clean rooms to meticulously maintained public spaces.
Joining this team means being an integral part of Vila Joya’s commitment to excellence and requires a finely tuned eye for even the smallest details, with consistency as a top priority.
Unique in the world of fine dining
Vila Joya’s signature restaurant has proudly held two Michelin stars for 25 years, making it the first in Portugal to achieve this prestigious honor. Each night, we invite up to 30 discerning guests to indulge in a meticulously crafted multi-course culinary adventure that celebrates artistry and innovation, with the option of al fresco dining overlooking the property and stunning blue water views.
For a more casual yet equally sophisticated ambiance, Vila Joya Sea features a menu inspired by Japanese and Latin cuisines, accommodating just 25 guests per service. This intimate setting, with views of the ocean, offers a relaxed yet elegant dining atmosphere.
We’re always seeking dedicated professionals in hospitality, service, and culinary arts to join our dynamic team
Open positions
Please contact us at: work@vilajoya.com if you’re interested in applying to any of our current open positions.
KITCHEN
Michelin Restaurant **
Stage Commis
Commis de Cuisine
Commis de Cuisine Pâtissier
Demi Chef
Demi Chef Pâtissier
Chef de Partie
Chef de Partie Pâtissier
KITCHEN
Restaurant Vila Joya Sea
— Japanese section:
Demi / Commis de Cuisine
— Latin-American section:
Demi / Commis de Cuisine
Chef de Partie
F&B Department - Service, Bar & Sommeliers
Michelin Restaurant **
Runner / Commis
Chef de Rang
Bartender
Junior Sommelier
Senior Sommelier
F&B Department - Service, Bar & Sommeliers
Restaurant Vila Joya Sea
Head Waiter
Junior Sommelier
Commis de Rang
Chef de Rang
Bartender
Reception, Reservations & Hosting Staff
Host
Gate Keeper / Welcoming Host
Senior Receptionist
Junior Receptionist
Reservations Agent
Housekeeping &
Laundry
Laundry Staff
Part time Turn Down Shift
Room Maid
Public Area cleaner
Maintenance & Garden
Gardener
Maintenance Clerk
Polivalente position in tech and garden
Other
Lifeguard for the beach
All the charm of a discreet, private villa
Vila Joya began as a cherished vacation home in 1979, a place where we welcomed our most beloved friends to share unforgettable moments. Even though we have evolved over the years, we have remained dedicated to the idea of Vila Joya being home away from home.
Our property features 15 unique rooms and suites, each with its own distinctive layout, décor, and materials. Designed for personalized comfort, no two rooms are alike, ensuring a deeply personal experience for each guest. We cater to high-profile clientele with discretion, attention to detail, and customized service, creating an exclusive and intimate space where guests can truly be themselves.
Benefits
Located in one of the world’s most beautiful settings, Vila Joya offers an unparalleled opportunity to grow professionally while enjoying the awe inspiring beaches of the Algarve.
Working at Vila Joya
At Vila Joya, we believe diversity and collaboration drive true achievement.
We are an equal opportunity employer, fostering an inclusive environment where everyone can contribute their unique talents.
Passion, integrity, and respect define our culture, and we welcome individuals who share these values.
If you’re ready to embrace challenges, grow, and deliver exceptional guest experiences, explore opportunities with us and become part of something truly extraordinary, we would love to hear from you.
Stage at Vila Joya
The stage program invites you to immerse yourself in a world of hospitality excellence, where you will work alongside and train with acclaimed chefs and service professionals who set the industry standard.
This extraordinary opportunity will allow you to sharpen your skills while opening doors to potential employment within our esteemed establishment or others worldwide, and offering valuable accreditation through your school.
